Blast Freezer

In order to preserve the products for long term period, they should be frost until the core temperature reaches -18°C in point of the food safety.

Description

  1. It is manufactured with semi-hermetic or screw type compressor and air cooled condenser.
  2. It has remote control panel.
  3. It has robust housing according to ambient conditions.
  4. It is delivered with positive pressure by pumping nitrogen to outside unit.
  5. All equipment are delivered together with control instruments as being ready to assembly
  6. It has electrostatic painted galvanized steel cabinet.
  7. It produces with high efficiency evaporator design according to unit capacity.
  8. It can be manufactured with ceiling type or ground type evaporator design.

 

Blast Freezer Evaporation Temperatur -40 degrees celsius, Condensation Temperature +40 degrees celsius

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